SPICE Spice is a large program which performs both integer and floating point operations. Spice is a general purpose circuit simulation program for nonlinear dc, nonlinear transient, and linear ac analyses. Circuits may contain resistors, capacitors, inductors, mutual inductors, independent voltage and current sources, four types of dependent sources, transmission lines, and the four most common semiconductor devices: diodes, BJTs, JFETs, and MOSFETS. The Integrated Circuits Group of the Electronics Research La- boratory and the Department of Electrical Engineering and Computer Sciences at The University of California at Berkeley (UCB). Version 2G.6 3/15/83 None. The last line of the output file contains the run time in seconds. Run time on a HP9000 series 835 is 346 seconds (your time will vary). SPEC reference time is (to 3 sig. fig.) 24000 seconds. Writes output to standard output which is redirected to the file greycode.out. See sample run. Spice is large enough to stress a small instruction/data cache. Over 200k bytes of program are executed. Over 500k bytes of data are accessed. The size of the output file is 55k bytes which fits into most file system caches. Spice is primarily implemented in fortran with a small amount of C. Spice runs on Unix and VMS. Spice runs on a very wide range of Operating Systems and Pro- cessors. Many commercial versions of spice are based on the UCB source. Spice does not appear to be easily vectorizable or parallel- izable. None. None with the benchmark input file. None. Spice requires about 300K bytes of program space and eight megabytes of virtual data space. No special requirements. No special requirements. No special requirements. None. Total disk space required is about 1.5 megabytes Use the make command. The default target for make will com- pile and run the benchmark. See Installation. See output from sample run. This is also provided as file greycode.cmp. None. The input file greycode.in is included in the output file. The output file greycode.out follows: OUTPUT FILE DELETED, DUE TO LENGTH